This July 2014, we will be kicking off our summer event season with a Ferrari Wine Dinner – BIGGER, BETTER and BOLDER than any other before.

 

Join us in tasting mouth-watering dishes prepared by “CIAK-in the Kitchen” paired with Italy’s leading producer of Classic Method Sparkling Wines!

 

Don’t miss out on this opportunity for our first wine dinner at CIAK – and with more than 10 signature dishes, this event will surely be one to remember.

 

Where: CIAK, Shop 327-333, 3/F Landmark Atrium, Central HK

When: Tuesday 15th July 2014, 7:30pm onwards

Price: HK$800nett per guest

 

Special Guest: Mr. Dean Lapthorne – Export Manager of Cantine Ferrari

 

As always – seats are limited, so kindly RSVP directly to julian@liquidassets.com.hk

 

See you there!